Certificate Course in Food Biotechnology
Certificate Course in Food Biotechnology
The MSc course provides advanced learning and develops professional skills for planning and coordinating complex activities in the biotechnology sector More
The Biotechnology program offers a comprehensive and advanced curriculum that combines theoretical knowledge with hands-on practical experience, Title of Course: Food Biotechnology Course Code: MSU0325MEL917J2 Total Credits: 04 Course Outcomes: Upon successful completion of this course, the student
vegas casino download 1) Private Sector Career options after in Food Biotechnology · Research Associate · Food and Beverage Associate · Project Lead · Manager-Food Technology Food biotechnology covers many scientific areas such as food processing, principles of food design, food biochemistry, sustainability, food safety and
